Name that Dish
November 14, 2005 | Aussie Dave | Comments
The search is on for a better name for kangaroo meat.
Australia has launched a competition to find a new way of describing kangaroo meat which will be less offensive to diners sensitive about eating the national symbol.Organisers point out that a slice of cow or pig on a plate is called by the more palatable euphemisms of beef or pork, and want to find a similarly savoury name for cute kangaroos.
How about hops? Or marsoupial?
Yours suggestions in the comments.
Filed Under: General
About the Author: An Australian immigrant to Israel, Aussie Dave has been blogging since early 2003.
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