A law school graduate, David Lange transitioned from work in the oil and hi-tech industries into fulltime Israel advocacy. He is a respected commentator and Middle East analyst who has often been cited by the mainstream media
21 thoughts on “Le Internet Medley”
Jim from Iowa
Man, fruits and vegetables sure are different-looking in Israel. You have shown in the past really tiny nectarines. Now there appear to be enormous spring onions, or rather scrawny-looking leeks. Was there some Chernobyl-like nuclear accident in Israel we never hear about?
Not in this country, my friend. USDA-approved labeling of tuna clearly specifies different categories: chunk light; solid white; and albacore tuna (all canned varieties). There are fresh varieties like yellow-fin tuna as well. Sorry z303, but you’re no Charlie the Tuna. Only the most accurate descriptions of tuna will do.
Let’s face it. I made a tuna casserole out of your argument and you’re just floundering. Chunk light tuna should be sold in the pet food aisle. The only difference is the tuna you buy has a mermaid on the label instead of Morris the Cat.
Man, fruits and vegetables sure are different-looking in Israel. You have shown in the past really tiny nectarines. Now there appear to be enormous spring onions, or rather scrawny-looking leeks. Was there some Chernobyl-like nuclear accident in Israel we never hear about?
The cucumbers are tiny, and the pommegranites are double the size. Also, more things go out of season that in the US.
Probably resources and taste; for example, the pommegrnate’s size comes from the amount of water in them.
I’ve even got used to chunk light tuna.
“I’ve even got used to chunk light tuna.”
Ugh, I call that “cat food tuna.” It’s albacore or nothing for me.
Chunk light is albacore. (When I was a kid, I couldn’t even eat chunk white unless it was starkist.)
Not in this country, my friend. USDA-approved labeling of tuna clearly specifies different categories: chunk light; solid white; and albacore tuna (all canned varieties). There are fresh varieties like yellow-fin tuna as well. Sorry z303, but you’re no Charlie the Tuna. Only the most accurate descriptions of tuna will do.
My tuna in the US always said Chunk White Albacore. It’s type of fish, not a qulity.
Let’s face it. I made a tuna casserole out of your argument and you’re just floundering. Chunk light tuna should be sold in the pet food aisle. The only difference is the tuna you buy has a mermaid on the label instead of Morris the Cat.
OK, I can always appreciate a pun. And I guess chunk light is not albacore. But Star*kist chunk white is.
Also, you’re preaching to the choir.
My nephew just brought us some packets of Starlist Chunk White, at my request.
Chunk light is yellowfin.
Cat food, indeed. Unfortunately, in Israel it’s the only reasonably priced canned tuna we get.
I have a sudden craving for sashimi. I wonder why.